What blood donors eat before can trigger allergic reactions in youth - study
Overall, the evidence obtained through this study strongly suggests that ATRs could be triggered by the food consumed by donors before a blood donation.
Allergic reactions might be related to food allergies, triggered by the presence of relevant allergens in the donated blood based on the food the donor consumed prior to donation.(photo credit: Jessie Pearl from Openverse)ByJUDY SIEGEL-ITZKOVICHUpdated: